Dinner al Fresco Ð Patio Only/Limited Seating!
Friday, September 15, 2023
Start the night with a glass of Champagne (Included)
1stÊCourse:
Arugula Salad with Pecans, Feta, and Cranberry topped with Blood Orange Shallot Dressing.
2ndÊCourse:
Crab Cakes with Cajun Remoulade.
3rdÊCourse:
Chicken Cordon Bleu with Mashed Potatoes and Fall Vegetables.
4thÊCourse:
Cherry Crisp with Vanilla Bean Ice Cream and coffee.
Enjoy eating on the newly redecorated patio while watching the sun go down.
$79.99 per person
Make reservations HERE for Patio Dining. The regular menu will be served in the Dining Room and Great Room.





